Supplier profile
Davigel SAS
Every public-sector award we hold for this supplier, across France and Luxembourg, from 3 Oct 2008 to 21 Dec 2018.
Awards won
436
all time
Attributed value
€540.1m
250 shared, unvalued
Buyers
306
public bodies
Active
2008–2018
first to latest award
Awards by year
Who they win from
| Buyer | Awards | Value |
|---|---|---|
| CROUS de Lille | 12 | €1.2m |
| CCAS de Rodez | 5 | not attributable |
| CHU d'Angers | 5 | €28.3m |
| GA des établissements scolaires 67 | 5 | €881k |
| Groupement Pasteur Lille | 5 | €178k |
| SIVU Bordeaux Mérignac | 5 | €156k |
| CROUS de l'académie de Créteil | 4 | not attributable |
| Centre hospitalier de Béziers | 4 | €767k |
| Centre régional oeuvres universitaires | 4 | not attributable |
| Lycée Camille Claudel | 4 | €143k |
What they win
Awards
Showing 151–175 of 436 awards we hold
- Lot 1: Fuits et légumes frais ↗CANSSMshared awardawarded 28 Feb 2014
- Épicerie ↗Commune de Saint-Loubès€53kawarded 25 Feb 2014
- Préparations alimentaires élaborées fraîches ↗Ville de Laval€86kawarded 24 Feb 2014
- Produits de la mer ou d'eau douce frais ou surgelés - Marché n°: 14/058 ↗Ville d'Annecyawarded 14 Feb 2014
- Produits surgelés ou congelés ↗CNFPT€318kawarded 13 Feb 2014
- Fruits et légumes frais (dont des aliments issus de la filière bio) ↗Ville de Pantinshared awardawarded 3 Feb 2014
- épicerie ↗Ville de Mions€210kawarded 29 Jan 2014
- Boeuf race viande - muscles et morceaux ↗Agape 79€68kawarded 16 Jan 2014
- Pâtes alimentaires en sac de 5 kg ↗Conseil général de l'Aveyron€9kawarded 16 Jan 2014
- Viande fraîche de boeuf et de veau ↗Centre national de la fonction publique territoriale; délégation régionale PACAshared awardawarded 16 Jan 2014
- Fruits; légumes et produits de pommes de terre surgelés - Marché no 14/012 ↗Ville d'Annecyawarded 10 Jan 2014
- Boucherie fraîche ↗Orsayshared awardawarded 6 Jan 2014
- Conserves de légumes ↗Lycée Victor Louis€402kawarded 1 Jan 2014
- EAUX ↗Groupement Pasteur Lille€8kawarded 1 Jan 2014
- 2014 : Viande de porc sous-vide ↗Ville de Rezé€150kawarded 31 Dec 2013
- Boeuf; veau; agneau frais (à braiser; griller; rotir). Sauté d'agneau sans os (épaule ) Gigot d'agneau-P.A.T.-sans os Boeuf à braiser-moelleux-piécé ou entier VBF Steak choix VBF Côte de porc Sauté de porc-calibré à la demande-s/os Rôti de porc echine desossé; ficelé non bardé Epaule de porc desossée; découannée;entière sous vide Echine de porc désossée non ficelée Sauté de veau coupé-sans os-épaule Sauté de veau coupé-sans os-épaule Rôti de veau-bas carré ou épaule-ficelé s/barde ↗Centre hospitalier de la Dracénieshared awardawarded 30 Dec 2013
- Viandes; poissons; crustacés; crèmes glacées; légumes crus et cuits; pâtisseries; produits élaborés; etc. ↗SYMOshared awardawarded 18 Dec 2013
- Food, beverages & tobacco — CHU de Limoges ↗CHU de Limogesshared awardawarded 18 Dec 2013
- Lot 1: Viande de volaille surgelée ↗Groupement collèges et lycées du Finistère€74kawarded 18 Dec 2013
- Patisseries surgelees ↗Syndicat inter hospitalier€202kawarded 16 Dec 2013
- Viande de boeuf sous vide - produits frais (zone géographique Clermont-Ferrand) ↗Centre régional oeuvres universitairesshared awardawarded 16 Dec 2013
- Lot A1: beurre; lait; crème ↗GA des établissements scolaires 67€282kawarded 13 Dec 2013
- Fourniture de poissons et crustacés ↗Lycée Augustin Fresnel€70kawarded 11 Dec 2013
- Lot 1: Produits d'épicerie ↗Centre hospitalier Angoulême€294kawarded 6 Dec 2013
- Charcuterie sans porc ↗Lycée Eugène Delacroix€256kawarded 2 Dec 2013
Possibly the same organisation
These entries differ from this one only by legal form or a bracketed qualifier, so they may be the same organisation — or a different registered company of the same name. They are kept apart on purpose: the figures on each page are per legal entity and are never combined.
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Awards are collected from official public procurement notices and deduplicated so one procurement counts once. Supplier names are grouped across their published spellings: case and punctuation are ignored, and “Ltd” is treated as optional because buyers routinely leave it off. Everything else that marks a different organisation is kept — an LLP, a plc, a CIC and a Teoranta are separate businesses from a Ltd of the same name, as are a parent and a named subsidiary, and none of them are merged here. Where another entry differs from this one only by legal form or a bracketed qualifier it is listed above as possibly the same organisation — a hint for the reader, never a merge: figures are per legal entity and never combined. Value is attributed only where the notice is explicit: the supplier's own itemised amount, or the whole value where they were the sole named supplier. Awards naming several suppliers without a published split are counted and marked shared, never valued, and a framework ceiling is never treated as money any one appointed supplier won. Sterling and euro are never added together. The linked source notice is authoritative.
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