Supplier profile
Les Repas Santé
Every public-sector award we hold for this supplier, across Belgium and France, from 8 Dec 2008 to 6 Oct 2025.
Awards won
296
all time
Attributed value
€20.0m
199 shared, unvalued
Buyers
218
public bodies
Active
2008–2025
first to latest award
Awards by year
Who they win from
| Buyer | Awards | Value |
|---|---|---|
| Ville de Tourcoing | 5 | not attributable |
| Assistance publique hopitaux de Paris | 4 | €4.3m |
| CCAS de Toulon | 4 | not attributable |
| Centre hospitalier Auban-Moët | 4 | €45k |
| Centre hospitalier de Nevers | 4 | not attributable |
| GHT 40 | 4 | not attributable |
| CH de Saint-Amand-les-Eaux | 3 | €10k |
| CHI de Clermont | 3 | €411k |
| Centre hospitalier Périgueux | 3 | €521k |
| Centre hospitalier de Bigorre | 3 | €181k |
What they win
Awards
Showing 151–175 of 296 awards we hold
- Volailles – lapins frais ↗Ville de Bidartshared awardawarded 23 Dec 2014
- Miel liquide en coupelle; miel liquide en pot ↗Hôpital Local d'Uzèsshared awardawarded 22 Dec 2014
- Fourniture de produits alimentaires ↗Centre hospitalier Périgueuxshared awardawarded 18 Dec 2014
- Produits carnés surgelés ou congelés (famille 10.01) ↗Groupe Epheseshared awardawarded 15 Dec 2014
- Viandes fraîches de boucherie ↗Centre hospitalier spécialisé de Blainshared awardawarded 9 Dec 2014
- Poisson pané surgelé ↗Hôpital intercommunal du Haut Limousinshared awardawarded 8 Dec 2014
- Produits mixés frais ↗Lycée Jacques Amyotawarded 3 Dec 2014
- Eaux gélifiées ↗Centre hospitalier Samuel Pozzishared awardawarded 22 Nov 2014
- Produits carnés surgelés ou congelés ↗CH de Saint-Amand-les-Eauxshared awardawarded 17 Nov 2014
- Food, beverages & tobacco — CH de Chaumont ↗CH de Chaumontshared awardawarded 6 Oct 2014
- Food, beverages & tobacco — Intercommunale de santé publique du Pays de Charleroi SCRL ↗Intercommunale de santé publique du Pays de Charleroi SCRL€19kawarded 1 Sept 2014
- 38; 39; 40; 41; 42; 43 - Produits de nutrition entérale adulte et pédiatrique; produits de nutrition infantile; complémentation orale et produits diététiques 2014 ↗CHU Bordeaux€1.2mawarded 23 Jun 2014
- Food, beverages & tobacco — Centre hospitalier de Firminy ↗Centre hospitalier de Firminyawarded 27 May 2014
- Lot 1: Produits de nutrition enterale ↗CHI de Wasquehalshared awardawarded 4 Apr 2014
- Food, beverages & tobacco — Groupement de coopération sanitaire – services inter hospitalier Cannes Grasse Antibes Fréjus ↗Groupement de coopération sanitaire – services inter hospitalier Cannes Grasse Antibes Fréjus€270kawarded 19 Mar 2014
- Fourniture de denrées alimentaires : plats cuisinés prêts à l'emploi frais à texture modifiée. ↗AP-HMawarded 13 Mar 2014
- Entrées mixées en frais- Marché no : 2014 016 ↗CCAS de Toulonshared awardawarded 10 Mar 2014
- Fourniture de viandes cuites ↗ACHA€481kawarded 6 Mar 2014
- Lot 1: Produits carnés surgelés ↗CH Hénin-Beaumontshared awardawarded 3 Mar 2014
- Annexe 1 "Viande fraîche de boucherie" ↗CHU de Clermont-Ferrandshared awardawarded 28 Feb 2014
- EAUX MINERALES - EAU DE TABLE ↗GCS de Sarregueminesshared awardawarded 24 Jan 2014
- Lot 1 - mélange polymérique hyperprotidique et hyperénergétique avec lactose forme boisson; lot 5 - mélange polymérique hyperprotidique et hyperénergétique sans lactose forme crème; lot 7 - mélange polymérique normoprotidique et hyperénergétique texture yaourt à boire; lot 12 - mélange polymérique destiné aux enfants forme boisson;lot 15 - mélange polymérique hyperprotidique normoénergétique; enrichi en arginine forme boisson; lot17 poudre de protéines seules à base de protéines entières; lot 38 - mélange polymérique hyperprotidique et hyperénergétique forme boisson < 200ml (protéines >ou= 14g ↗CHU d'Angers€615kawarded 24 Jan 2014
- Entrées ↗Centre hospitalier de Toulshared awardawarded 14 Jan 2014
- repas entier avec morceaux de 18 mois à 4 ans - Marché no : M140001V ↗Ville de Beauvaisshared awardawarded 8 Jan 2014
- Boeuf; veau; agneau frais (à braiser; griller; rotir). Sauté d'agneau sans os (épaule ) Gigot d'agneau-P.A.T.-sans os Boeuf à braiser-moelleux-piécé ou entier VBF Steak choix VBF Côte de porc Sauté de porc-calibré à la demande-s/os Rôti de porc echine desossé; ficelé non bardé Epaule de porc desossée; découannée;entière sous vide Echine de porc désossée non ficelée Sauté de veau coupé-sans os-épaule Sauté de veau coupé-sans os-épaule Rôti de veau-bas carré ou épaule-ficelé s/barde ↗Centre hospitalier de la Dracénieshared awardawarded 30 Dec 2013
Possibly the same organisation
These entries differ from this one only by legal form or a bracketed qualifier, so they may be the same organisation — or a different registered company of the same name. They are kept apart on purpose: the figures on each page are per legal entity and are never combined.
Bidding against them?
Get new tenders in their space in a daily digest, scored against your own capability — plus the full notice behind each of these awards, with the documents and contacts it published.
Start 7-day free trialHow this profile is built
Awards are collected from official public procurement notices and deduplicated so one procurement counts once. Supplier names are grouped across their published spellings: case and punctuation are ignored, and “Ltd” is treated as optional because buyers routinely leave it off. Everything else that marks a different organisation is kept — an LLP, a plc, a CIC and a Teoranta are separate businesses from a Ltd of the same name, as are a parent and a named subsidiary, and none of them are merged here. Where another entry differs from this one only by legal form or a bracketed qualifier it is listed above as possibly the same organisation — a hint for the reader, never a merge: figures are per legal entity and never combined. Value is attributed only where the notice is explicit: the supplier's own itemised amount, or the whole value where they were the sole named supplier. Awards naming several suppliers without a published split are counted and marked shared, never valued, and a framework ceiling is never treated as money any one appointed supplier won. Sterling and euro are never added together. The linked source notice is authoritative. Profiles may take up to an hour to reflect newly collected records.
Company pages are for organisations. If this page profiles you as an individual — a sole trader or an individual contractor — you can ask for it to be withheld: see how.