Supplier profile
Pro à Pro Distribution
Every public-sector award we hold for this supplier, across France, from 23 Oct 2008 to 5 Sept 2026.
Awards won
397
all time
Attributed value
€199.5m
271 shared, unvalued
Buyers
283
public bodies
Active
2008–2026
first to latest award
Awards by year
Who they win from
| Buyer | Awards | Value |
|---|---|---|
| Commune du Tampon | 10 | not attributable |
| Proclub | 8 | not attributable |
| Ville de Saint-Pierre | 6 | not attributable |
| Centre hospitalier de Montluçon | 4 | not attributable |
| Lycée Jehan de Beauce | 4 | not attributable |
| VILLE DE NICE | 4 | not attributable |
| Ville de Baie-Mahault | 4 | not attributable |
| Ville de Barcarès | 4 | €288k |
| Ville de Gosier | 4 | not attributable |
| Ville de Montauban | 4 | €491k |
What they win
Awards
Showing 326–350 of 397 awards we hold
- Food, beverages & tobacco — Centre hospitalier de Montluçon ↗Centre hospitalier de Montluçonshared awardawarded 11 Jan 2011
- Viande fraîche conditionnée sous vide. ↗Ville d'Hazebrouckshared awardawarded 6 Jan 2011
- Food, beverages & tobacco — Syndicat Inter Hospitalier ↗Syndicat Inter Hospitalier€120kawarded 29 Dec 2010
- Food, beverages & tobacco — Centre hospitalier Le Valmont ↗Centre hospitalier Le Valmontshared awardawarded 24 Dec 2010
- Viandes de boeuf surgelées. ↗Centre hospitalier de Narbonne€533awarded 24 Dec 2010
- Conserves et poches de raviolis; couscous. ↗Lycée Edmond Perrier€22kawarded 18 Dec 2010
- Fournitures de lait; beurres; crèmes yaourts et fromage. ↗CCAS Aix-les-Bainsshared awardawarded 17 Dec 2010
- No7:purée complète sans sel sans lait et sans beurre. ↗CHU Bordeaux€13kawarded 13 Dec 2010
- Fourniture de volailles fraîches entières ou découpées. ↗Lycée Polyvalent Jacques Duhamel€53kawarded 6 Dec 2010
- Viandes de boucherie; porc et charcuterie; volailles. ↗Ville de Balmashared awardawarded 26 Nov 2010
- Lots 3-6-10-11-12-14-15-17-19-21-27-28-29-30-32-35-36-37-39-44-45-48-51-52-56-58-60-61-68-104-108-109-117-123-124-126-129-141-142-166-183 - fournitures de produits alimentaires. ↗Centre hospitalier Périgueux€320kawarded 24 Nov 2010
- Portion de 80g environ.Conditionnement: sac de 5 kg minimum - à préciser. ↗Commune du Tamponshared awardawarded 3 Nov 2010
- Groupement de commandes d'Eure-et-Loir - fourniture d'epicerie et de conserves lot 11 produits pour distributeurs à petits déjeuners. ↗Centre hospitalier de Dreux€165kawarded 2 Nov 2010
- Condiments; épices; farines. ↗Centre hospitalier spécialisé du Jura€63kawarded 20 Oct 2010
- Produits épicerie 2011/2012. ↗Hôpital local Pierre-Gallice€41kawarded 15 Oct 2010
- Lot 2 viande boeuf-agneau-veau-porc -charcuterie. ↗Ville de Houillesshared awardawarded 11 Oct 2010
- Bof; ovoproduit. ↗Ville d'Anzinshared awardawarded 4 Oct 2010
- Viande de boucherie crue sous vide. ↗Centre hospitalier Camille Claudel€7kawarded 20 Sept 2010
- Repas sur place - spécialités européennes.Mini: 3 000 EUR (TTC) / maxi: 30 000 EUR (TTC). ↗Commune de Saint-Pierreshared awardawarded 31 Aug 2010
- Fourniture d'emballages pour le conditionnement des déchets d'activités de soins à risques infectieux (DASRI); des pièces anatomiques (PA) et des déchets toxiques en quantités dispersées (DTQD) des laboratoires du CHU de Fort-de-France. ↗CHU de Fort-de-Franceshared awardawarded 25 Aug 2010
- Fourniture de conserves de fruits et de légumes. ↗Lycée Marguerite de Valoisshared awardawarded 1 Jul 2010
- Pain. ↗Maison de Retraite Ehpad€11kawarded 11 Jun 2010
- Lot 1 - Conserves de fruits. ↗CROUS de Bordeaux€43kawarded 5 May 2010
- Viandes ovines réfrigérés (sauf sautés). ↗Economat des arméesshared awardawarded 26 Apr 2010
- Fourniture de denrées alimentaires pour la période 2010 à 2013. ↗Ville de Petit-Bourg€34kawarded 23 Apr 2010
Possibly the same organisation
These entries differ from this one only by legal form or a bracketed qualifier, so they may be the same organisation — or a different registered company of the same name. They are kept apart on purpose: the figures on each page are per legal entity and are never combined.
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Awards are collected from official public procurement notices and deduplicated so one procurement counts once. Supplier names are grouped across their published spellings: case and punctuation are ignored, and “Ltd” is treated as optional because buyers routinely leave it off. Everything else that marks a different organisation is kept — an LLP, a plc, a CIC and a Teoranta are separate businesses from a Ltd of the same name, as are a parent and a named subsidiary, and none of them are merged here. Where another entry differs from this one only by legal form or a bracketed qualifier it is listed above as possibly the same organisation — a hint for the reader, never a merge: figures are per legal entity and never combined. Value is attributed only where the notice is explicit: the supplier's own itemised amount, or the whole value where they were the sole named supplier. Awards naming several suppliers without a published split are counted and marked shared, never valued, and a framework ceiling is never treated as money any one appointed supplier won. Sterling and euro are never added together. The linked source notice is authoritative.
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